Sweeten Your New Year With These Gluten-Free Cacao Recipes

New Year is around the corner and it should be celebrated with decadent sweet treats. Sweet desserts symbolize a sweet start to the beginning of the year. Gluten-free Malaysian dishes such as

• ACAI CACAO TRUFFLES
• CACAO NIBS BROWNIE BITES
• CACAO DATE SMOOTHIE

These are the best options to sweeten your New Year. They are known as gluten-free as they do not contain gluten – a general name for the proteins normally found in barley, rye, wheat, and triticale. Below are enlisted some cacao recipes that you can try at home to fill your New Year with sweet goodness:

http://www.dietangel.com.my/blog/sweeten-your-new-year-with-these-gluten-free-cacao-recipes/